Make our Starbucks inspired Iced White Chocolate Mocha recipe at home with just 4 simple ingredients – freshly brewed espresso, decadent white chocolate sauce, your milk of choice, ice cubes and an option to top it with whipped cream!
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Have you had an iced white chocolate mocha at Starbucks before?
While I enjoy the occasional Starbucks drink, I enjoy recreating the drinks for my own Starbucks inspired creations at home.
This is another attempt to do so.
The ingredients listed on the Starbucks website for the iced white chocolate mocha are ice, milk, white chocolate mocha sauce, brewed espresso, whipped cream and vanilla syrup.
I used similar ingredients. I brewed espresso using a moka pot, then mixed in white chocolate sauce, added milk and ice. Then topped the drink with whipped cream and an extra drizzle of white chocolate sauce.
Here’s exactly how you can do the same at home.
Iced White Chocolate Mocha Ingredients
- ¼ cup espresso
- 2 tbsp white chocolate sauce
- 1 cup milk
- 7-8 ice cubes
- Whipped cream
Tips to Make an Iced White Chocolate Mocha
Espresso
I chose illy Intenso coffee beans and brewed it in a stovetop moka pot.
To make espresso, you need an espresso machine.
Don’t have an espresso machine at home? Don’t worry. You can still make this coffee drink at home.
The moka pot is my usual preference for brewing coffee for my espresso based recipes. It’s one of the next best options to make concentrated, espresso like coffee if you do not have an espresso machine at home.
The other options are a French press or an Aeropress. Find out how to brew espresso without an espresso machine by using our guide.
White Chocolate Sauce
I used Torani white chocolate sauce.
I’ve tried several flavors of sauces made by Torani and each mix well with both hot and cold coffee drinks. They also double as sauces to drizzle on top of drinks and desserts too.
Milk
I used almond milk.
Feel free to use any type of milk or milk alternative.
Ice
I used water-based ice cubes.
Have you ever been frustrated with watered down iced coffee? The coffee hack to solve this problem is by using coffee ice cubes.
It’s as simple as freezing leftover coffee in ice cube trays. You have coffee ice cubes!
This also gives you some options. You can add coffee syrups or sauces to the coffee before freezing to add flavor to the ice cubes too.
How to Make Iced White Chocolate Mocha
- Brew espresso. I used a stovetop moka pot. Set aside to cool.
- Once espresso is cooled, mix in white chocolate sauce.
- Add ice cubes and milk.
- Top with whipped cream and drizzle extra white chocolate sauce (optional.)
In pictures…
Step 1
Brew espresso. I used illy Intenso coffee beans and brewed it in a stovetop moka pot. Set espresso aside to cool.
Step 2
Put cooled coffee in a glass. Mix in white chocolate sauce then add ice and milk.
Step 3
Optional: Top with whipped cream and drizzle more white chocolate sauce on top.
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Iced White Chocolate Mocha Recipe
Iced White Chocolate Mocha
Make a Starbucks inspired Iced White Chocolate Mocha at home with just 4 simple ingredients.
Materials
- ¼ cup espresso
- 2 tbsp white chocolate sauce
- 1 cup milk
- 7-8 ice cubes
- Whipped cream
Instructions
1. Brew espresso. I used a stovetop moka pot. Set aside to cool.
2. Once espresso is cooled, mix in white chocolate sauce.
3. Add ice cubes and milk.
4. Top with whipped cream and drizzle extra white chocolate sauce (optional.)
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