We’ve been making several coffee recipes using coffee syrup to give the final product a bold and sometimes unique flavor. So we wanted to share some of the best coffee syrups we’ve encountered in the market to flavor coffee.
And did you know you can even make your own? We’ll cover why you should be using coffee syrup, the best coffee syrup brands and show you how to make a basic one at home. Whether you decide to purchase or to make your own, it’s a delicious and great way to add a different flavor to coffee.
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Why should you use coffee syrup?
Coffee syrup is used for flavoring coffee. It allows you the opportunity to enrich a regular cup of black coffee with flavors like a classic vanilla to something more unique like pumpkin pie, lavender and even rose. (We should note if you are using a sweetener because your black coffee is bitter, it might be because of how you’re brewing it. Here’s how to fix it.)
Other than adding flavor, consider using coffee syrup because…
- There are endless flavors to choose from and it allows you to be creative with coffee. It’s like being your own barista.
- It’s versatile. Coffee syrup is made of pure cane sugar, water and natural flavors and any bottle you purchase can be used for more than just coffee. Use it to flavor desserts, cocktails and even something as simple as making your own soda with seltzer water and an ounce or two of a syrup.
- A replacement for coffee creamer to switch to from time to time.
- Celebrate the seasons like using the pumpkin pie flavor in fall or peppermint during the holidays and winter.
What are the best coffee syrup brands?
Here are a few coffee syrup brands. We found the best way to find your favorite brand is by purchasing a variety pack sampler. We’ve noted a few brands that have them available on Amazon.
1. Torani Coffee Syrups
Photo Credit: Torani on Amazon
Torani was born in San Francisco when Rinaldo and Ezilda Torre brought the recipes for these syrups over from Lucca, Italy to the US in 1925. It wasn’t until 1982 over 50 years later that they created the first vanilla coffee syrup and put a focus on creating syrups for coffee. Today there are over 150 kinds of Torani syrups so you won’t ever be bored. Try their syrups for coffee in a variety pack of caramel, French vanilla, vanilla and hazelnut.
2. Monin Coffee Syrups
Monin was founded in 1912 by Georges Monin in Bourges, France when he noticed drinks he was serving to his guests were lacking in bold flavors. He found a way to extract flavor into a liquid to then flavor beverages, which is what Monin does today. And over 100 years later, they have operations all over the world.
To try their coffee syrups to see if it’s something you may like, try their Gourmet Coffee Collection, which includes five flavors. They are small bottles but a great introduction to Monin. They also have cold brew coffee concentrates that you can mix into water or milk for flavorful coffee instantly.
3. DaVinci Gourmet Coffee Syrups
Photo Credit: DaVinci on Amazon
DaVinci Gourmet Coffee Syrups started in Seattle in 1989 by Greg Davenport, a chocolate maker who saw the need for coffee syrups that could be used for both hot and cold coffees. DaVinci’s line of syrups now has over 170 flavors to choose from, all made with pure cane sugar, natural flavors and with some sugar free options too.
4. Amoretti Coffee Syrups
Photo Credit: Amoretti on Amazon
Brothers Jack and Ara Barsoumian started Amoretti 30 years ago in Chatsworth, California . They started their business with the intention of selling almond pistachio truffles and instead saw a market for the ingredients – the almond and pistachio paste (which they still sell today.) Their product line has expanded into the coffee industry with a range of premium syrups including a classic vanilla with natural ingredients made in Southern California. Try their syrups in a pack of three 50 ml bottles containing French vanilla, hazelnut and caramel.
5. Jordan’s Skinny Syrups
Photo Credit: Jordan’s Skinny Syrups on Amazon
All of these coffee syrup brands offer a sugar free option, but not like Jordan’s Skinny Syrups. Every one of Jordan’s Skinny Syrups has zero calories, zero sugar and zero carbs. Jordan’s Skinny Syrups began 10 years ago when Jordan wanted to find a way to create the perfect skinny margarita. Since then, she has expanded her line of skinny mixes to skinny syrups for coffee. The company even offers a unique Keto Vanilla Bean Syrup with MCT.
Other Coffee Syrups to Check Out
Just Date Syrup
Photo Credit: Just Date Syrup Amazon
Just Date Syrup is well, just dates. The syrup is made from California medjool dates. Natural sugars and nutrients are extracted from these organic dates to create Just Date Syrup. As a natural sweetener, it contains vitamins and minerals like potassium and magnesium, antioxidants and is a low glycemic carbohydrate. It’s a syrup to try for a healthy option.
Starbucks Coffee Syrups
Photo Credit: Amazon
If you’ve ever wanted to recreate a favorite Starbucks drink, why not get syrups from the source? Though it may not be the exact same recipe as they’ve stated “Starbucks flavored syrups and sauces are inspired by the signature Starbucks flavors you enjoy in our cafés,” it’s relatively inexpensive compared to the rest of these coffee syrups if you’re new to coffee syrups and just want to taste syrups. They have a four bottle variety pack with two vanillas, a caramel and a hazelnut syrup.
How to Make Vanilla Syrup for Coffee
It is so simple to make your own vanilla coffee syrup. It might not taste exactly like vanilla syrups from some of these brands, but if you’ve run out of syrup and need syrup now, try this. The rule of thumb for making syrup is using one part water to one part sugar.
All you need to do is put one part water and one part sugar (like one cup water and one part sugar) into a pot, plus vanilla extract and heat it until the sugar dissolves. Wait for the syrup to cool and store it in a container. That’s it! You know what exactly has gone into your syrup and you can tell everyone it was homemade.
Vanilla Coffee Syrup Recipe
Vanilla Coffee Syrup
Make your own basic coffee syrup at home.
Materials
- Mason jars
Tools
- 1 cup granulated sugar
- 1 cup water
- 2 teaspoons vanilla extract
Instructions
- Put sugar, water and vanilla extract in a pot.
- Heat until sugar dissolves.
- Cool mixture and store in mason jar.
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